Moscow Mule (Absolut vodka, juice of green lemon, cane sugar, ginger beer and angostura bitter) 9€
Mojito (White rhum, fresh mint, lime, brown sugar, sparkling water) 9€
Mojito Passion (White rhum, fresh mint, lime, brown sugar, passion mash, sparkling water) - 10 €
Aperol Spritz (Aperol, Prosecco) 8 €
Sweet Irish (Vodka, Bailey's, Coffee and vanilia sirop, milk, grilled marshmallow) - 11 €
Saint Germain Spritz (elderflower liqueur, Prosecco, lemon slice) 10 €
Pina Colada (White rhum, brown rhum, coco milk, pineapple juice ) 10€
Pornstar Martini (Vodka, passion liquor, passion mash, lime, vanilia sirup, fresh passion fruit) 11€

Chartreuse Mule (Chartreuse verte, green lemon juice, cane sugar, Ginger beer, vegetable elixir) 10€
Chartreus’ito (Chartreuse verte, cane sugar, mint leaves, green lemon, sparkling water) 10€
Mamadeta (granite of green and yellow chartreuse and green lemon) 8 €

Pink’it (strasberry juice, pineapple juice, yellow lemon juice, lemonade) 7 €
Bora Bora (pineapple juice, manguo juice, lime, grenadine syrup) 7€
Virgin Mojito (cane sugar, leaves of mint, green lemon juice, sparkling water) 7€
Virgin Pina Colada ❤️ (pineapple juice, coconut milk) 7€

Hexagone & Ales -Les apothicaires (lager) 6 €
Belafonte - Tchiki boom (white) 6 €
Belafonte - Sun of a beach (IPA) 6 €
Topa – Cider 7 €
Brooklyn – without alcool 6,5 €
Brasseurs savoyards – Myrtille 6,5 €

Hexagone Food Traboule (Lager) 25cl: 4,5€ / 50 cl: 8,5€
Elixkir Xmas (amber) ❤️ 25cl: 5€ / 50 cl: 9€
Elxkir Sans foi ni loi (Triple) 25 cl : 5€ / 50 cl: 9€
Belafonte Tchiki Boom (White) 25cl: 4,5€ / 50 cl: 8,5€
Belafonte Sun of a Beach (IPA) 25cl: 5€ / 50 cl: 9€

Blanc
AOP Macon Village - Domaine des Gandines - 100% chardonnay - Biodynamie - 2020 7€ / 38€
IGP Cotes Catalanes "Mon P'tit Pithon" - Domaine Olivier Pithon - Biodynamie - 2020 6€ / 35€
VDF Chardonnay "Margote" - 100% chardonnay - Famille Brocard 2019 5,5€ / 28€
IGP Pas d'Oc Viognier Grange des Roquettes - Fruity - 2020 6€ / 30€
Sud Ouest - Jurançon - Sweet - Domaine Bellegarde 2017 6 € / 30 €

Rouge
AOP Coteaux du Lyonnais "Les Grabottines" Domaine des Grabottes- Nature - 2019 6,5€ / 38€
VDF Syrah "L'appel des sereines" François Villard 2019 - Conversion en bio - 2019 6€ / 35€
VDF Malbec "Cheval en tête" Domaine Cosse et Maisonneuve - 2019 5,5€ / 28€
IGP Collines Rhodaniennes "ContreFor" Domaine des Serines d'Or - 2017 7€ / 40€

Rosé
AOP Côtes de Provence - Croix du Sud - Domaine le Loup Bleu : 5 € / 25 €

Bubbles
Charles Heidsieck 12 € / 60 €
Prosecco Pizzolato Bio - 8€ / 40€

CHARTREUSE
Verte 7,5 €
Jaune 7,5 €
MOF 9 €
9°centenaire 10 €
VEP Verte 15 €
Génépi 9 €

GIN
Bombay 8 €
Citadelle 8 €
Mistral 8 €
Generous Vert 9€

RHUM (supplement soft 1 €)
Diplomatico 9 €
Bacardi 8 ans 9 €

WHISKY
Jack Daniel’s 8 €
Monkey Shoulder 8 €

VODKA - Zubrowska 7 €

COGNAC - Meukow 8 €

TEQUILA - José Cuervo 6 €

Get 27 6 €
Poire 6 €
Bailey's 6 €
Pastis 3,5 €
Ricard 3,5 €
Suze 4 €

Coca-Cola/Zéro (33 cl) 3,5 €
Diabolo 3 €
Pint of cordial (50 cl) 4 €
Fruit cordial (Mint, Strawberry, Violet, Lemon, Orgeat, Peach, Raspberry) 2,5 €
Perrier (33 cl) 3,5 €
Leamo Ginger beer (37,5 cl) 4,5 €
Leamo Lemon (33 cl) 3,5 €
Tensaï Tea Green Tee Lemon (33 cl) 3,5 €
Jus de fruit (Bissardon Bio - 25 cl) 3,5 €
Orange, Pineapple, Apricot, Peach, Tomato, Apple

Japanese pancake with cabbage and bacon, sea salad, miso mayonnaise

Deep fried lasagna, with beef bolognese, mozzarella and bechamel, served with roquette and parmesan

Garlic spinach and yoghurt, roasted walnuts and cranberries. Served with some Iranian fresh bread.

Like a fried "calzone"
Tomato base, mozzarella, ricotta, pecorino truffle, chives, then fried.

Tomato base, Fior di latte, Basilic

Tomato base, mozzarella, ham with herbs, mushroom

Cream base, mozzarella, goat cheese, taleggio and truffle honey sauce

Squash base, mozzarella, gorgonzola, basil, arugula, mushroom, squash cream

Melted Mont d'Or IGP 420 gramms, white wine, roasted potatoes, toast

Melted Mont d’Or IGP 420 gramms, White wine, Morels, Roasted potatoes

Traditional humus, Beetroot-Cranberries humus, Corn and Satay humus, Crackers, Bread, Radish, Chicory

Tom Yam Chicken, Soy Vermicelli, Soybean Sprouts, Chinese Cabbage, Carrots, White Cabbage, Spring Onions, Roasted Peanuts, Cilantro, Thai Red Curry Sauce (cold) OR spicy Coconut milk vegetables broth (hot)

Typical "lyonnaise" sausage with pistacchio, cheesy sauce with Mont d'or and "Vin Jaune", potatoes and chives

Steamed brioche stuffed with lacquered duck - White cabbage - leek - peanut and herbs

Home made Brioche - Frankfurt sausage - cheese Raclette - Onions Chutney - Mustard - Green Onions

Pita Bread, Butternut Hummus, Seared Mushrooms, White Sauce, Pomegranate Molasses, Hazelnut, Dill & Mint

Bao stuffed with smoked paprika pulled pork, cheddar, grilled peppers, pickles, smashed à la plancha, coleslaw

Bread waffle, gravlax trout, mustard mascarpone cream, trout eggs, mustard seeds, herbs

Pulled pork wrap, crunchy vegetables & BBQ sauce

Soy, honey, ginger lacquer

Roasted leek and hazelnut - 4 €
Polenta fries and rosemary - 4 €

Giant Eclair, soft ice cream infused with tonka bean, chocolate sauce, caramel, caramelized hazelnuts

Soft ice cream infused with tonka bean or chocolate

Soft ice cream infused with tonka bean, speculoos, chestnut cream, blackcurrant coulis, meringues

Soft ice cream infused with tonka bean, salted caramel, chocolate crumble and caramelized hazelnuts

Choice of toppings: Caramel, red fruits coulis, chocolate sauce, crumble, chocolate crumble, caramelized hazelnuts, spéculos, meringues, marshmallow

Toasted bun from the Pozzoli house, lobster meat, shrimps, cabbage, fresh herb mayonnaise, cucumber and onion pickles, chopped chives

House tarama, yellowfin tuna ceviche, house gravlax salmon, marinated anchovies, coleslaw, pickled cucumber and onion

Toasted bun from the Pozzoli house, lobster meat, shrimps, cheddar cheese, roasted bacon, cabbage, crispy onions, chopped chives

Toasted bun from the Pozzoli house, home-made gravlax salmon, cream cheese, cucumber and onion pickles, chopped chives

Yellowfin tuna belly, vinegared white cabbage and salsa verde (spicy sauce with coriander and lemon)

Octopus tentacle, jalapeños, scallions, red onion pickles, coriander, ginger, lemon and garlic

French Steak 150g, cantal, onion confit, bacon, salad, pickles, homemade sauce
Supp Fat burger 1 steak of extra 150g in the burger/ Extra steak - 3,5€
Extra bacon / Extra cheese or Extra onion confit - 1€

Steak 150g origine France, cheddar, salad, pickles, burger sauce
Supp Fat burger 1 steak of extra 150g in the burger/ Extra steak - 3,5€
Extra bacon / Extra cheese or Extra onion confit - 1€

French meat cut with a knife, sesame seeds, Asian vinaigrette, scallion onions, coriander, lemongrass

Wheat tortilla, cream cheese, cheddar, chorizo, sweet tomato sauce, coriander, lime

Free-range egg, Japanese breadcrumbs, corn cream, iced picodon

Huge mozzarella stick served with homemade red pepper ketchup

Homemade Cordon bleu with sausage from Lyon and cheese

Free-range chicken from Allier, homemade seed breadcrumbs, pulled duck, fig, walnuts, Gorgonzola, Comté AOP

Farm turkey fillet, breadcrumbs, apple compote and sauce of the day

Gnocchi, parmesan cream, Melano truffle, hazelnuts, parmesan shavings and chives

Porcini mushrooms and ricotta ravioli, foie gras, pine nuts, lobster cream, chives

Large slice of candied and grilled pork, onion compote, salad, raw milk raclette, between two slices of buttered and toasted and pressed bread, mustard condiment, crispy onions

Cream, truffle oil, chive

Lobster mayonnaise

Sirloin of beef, shallots, risotto of coquillettes with Saint-Marcellin cream in truffle-flavoured oil

Pork & shrimp spring rolls (2), veggie spring rolls (2), samosas (2), fried ravioli (2)

3 pieces of homemade spring rolls, salad, mint and sauce

3 pieces of homemade spring rolls, salad, mint and sauce

4 pieces of fried pork and shrimp ravioli, salad, mint and sauce

Vermicelli, Marinated Raw Beef OR Veggie OR candied pork, spring rolls, vegetables (served cold)

Braised pork ramen, marinated egg and noodles

Brownies, almond-hazelnut crisp. Hazelnut praline mousseline cream and whipped cream